Explore the hill towns of Tuscany as you savor Italian culture, cuisine and wine. Cook with local chefs, stroll through classic piazzas, visit exceptional wineries, and indulge at a Michelin-starred restaurant.
Discover the up-and-coming foodie paradise of Costa Rica as we travel from colonial San Jose to a secluded powder sand beach, visiting lush rainforests and fertile farms along the way. Devour a chocolate lunch, taste some of the finest coffee in the world, view jungle wildlife and live the "pura vida."
8 Days: Explore Cuban culture through its cuisine as you travel to Cuba during a pivotal moment in history. This tour is recommended by both Fodor's and National Geographic. Our Cuba culinary tours are licensed and legal for Americans.
Day Tour: Join us at one of our favorite places in Cuba, Finca Marta, on our exclusive, private organic farm tour. Also take in the highlights of Havana and the colorful mosaics of Fusterlandia before enjoying sunset cocktails.
Day Tour: Taste your way around Havana in a 1957 Chevy on an exclusive, private day tour far from the crowds. Discover the real Cuba as you explore vibrant markets, make Mojitos, and dine at one of the island’s most renowned paladares.
Day Tour: Follow in the footsteps of Papa Hemingway on an exclusive, private Cuba shore excursion. Immerse yourself in Hemingway's life in Cuba as you explore Cojimar, tour Finca Vigia and indulge in Papa's favorite Cuban cocktails.
When winter’s colder days set in, we all love to escape to exotic locations like Vietnam, Peru and Cuba to soak up some much needed warmth. In January, cooking tours where the food is as hot as the weather might be just what you need. Learn first-hand how locales mix-it up in the kitchen on an Access Trips cooking tour next January as we serve up dishes and drinks that will warm you through and through.
Whether it’s our signature Cuba culinary tour, an epicurean escapade in Peru, or a sultry cooking class in Morocco that calls you, January is the perfect time for exotic culinary travel.
Our cooking vacations have carefully planned, unique itineraries that allow you to experience the very best of the culture, scenery, food, and boutique accommodations of the countries we visit.
Please call 1-800-567-9400 or email us for more information on our January cooking tours.
Kevin: It was a perfect combination of "off the beaten trail" type trip but with great access to the real Morocco and its towns, both small and large. Karim did everything we asked for. He was a really cool guy and really helped us get a feel for the culture and area from the very beginning.